Go Back
+ servings
Perfect Picnic Chicken Salad Sandwich
Print

Perfect Picnic Chicken Salad Sandwich

Looking for the easiest, portable, no-cook summer dish? Behold our Perfect Picnic Chicken Salad Sandwich! Only 2 steps, and no oven/stovetop required.
Course Dinner, Lunch, Main Course
Cuisine American
Total Time 28 minutes
Servings 4
Calories 508kcal

Ingredients

  • 2 cups chicken pre-cooked, chopped or hand separated
  • ¾ cup red grapes halved
  • 3 stalks celery chopped
  • 2 Tablespoon pumpkin seeds
  • 2 Tablespoon almond slivers
  • ½ cup mayo
  • ¼ - ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 8 slices bread your choice

Instructions

  • Mix all ingredients (except bread) together in large bowl.
  • Spread chicken salad mix over bread to make sandwiches

Notes

Serve sandwiches with a side of fruit...or one of our potato side dishes...or anything you want! You can also eat the chicken salad just as a salad.
 

Nutrition

Calories: 508kcal | Carbohydrates: 36g | Protein: 25g | Fat: 30g | Saturated Fat: 5g | Polyunsaturated Fat: 15g | Monounsaturated Fat: 8g | Cholesterol: 60mg | Sodium: 1016mg | Potassium: 595mg | Fiber: 4g | Sugar: 9g | Vitamin A: 197IU | Vitamin C: 3mg | Calcium: 114mg | Iron: 3mg