Heat water in a sizable pot for pasta. Once boiling, add salt and pasta, and cook according to package. When done, strain the pasta and run it under cold water. Set aside.
Meanwhile, heat a pan on medium. Once heated, add cooking oil and ground turkey. Cook turkey until brown, stirring often. Once done, drain turkey and put in large bowl. Then add taco seasoning and mix together.
Drain the olives. Add chopped tomato, peppers and olives to the turkey. Stir in noodles, and shredded cheese. Mix all ingredients together well.
For each individual portion, serve mixture over a generous scoop of lettuce. Top with ranch dressing, crushed tortilla chips, and cilantro (optional).