Best Panko Baked Cod 

Looking for a lighter meal that is packed with flavor and crunch? This Baked Cod with Panko is the ticket! Not only is it light and healthy (baked, not fried), our kids love it! 

A 28-minute meal!

How to Make Panko Baked Cod

Ingredients

-Cod fillet -Salt & pepper -Almond flour -Eggs -Panko flakes -Parmesan -Onion powder -Fresh Parsley -Lemon wedges

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Dry, cut and season cod.

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Prep your three bowls.

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Prep your three bowls.

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Prep your three bowls.

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Dredge cod in each bowl and place on baking sheet.

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Bake for 12 minutes.

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4

Enjoy!

Sides to Serve with Baked Cod

Lemony Garlic Pasta

Roasted Asparagus with Parmesan

Creamy Vegetable Pasta

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