🦃 Fruit Turkey Platter

Tansform your fruit into a charming fruit turkey platter! This healthful snack is not only cute but also ideal for Thanksgiving celebrations!

Course Appetizer, Snack

Cuisine American

Prep Time 5

Cook Time 10

Total Time 15

Servings fruit turkey

Calories 258.6kcal

Cost $5

Start by making the turkey's body. Slice an apple in half. Place the apple in the center of a plate, with the flat side down.
Create the turkey's feathers by chopping up the remaining apple as well as the kiwi and banana, into small slices. Form 3-4 strands of feathers that extend from the turkey's body.
Create the turkey's face! Use the raisins to create the turkey's eyes, and a small triangular piece of kiwi to form the turkey's beak.
As a final step, cut out six small, thin slices of the apple's skin to form the turkey's feet. Add a top hat (optional) and then enjoy your turkey fruit plate!!

We love these Curious Chef kid-safe knives for cutting thee fruit.
Feel free to use whatever fruit you have at home. Grapes, raspberries or strawberries would also work well for the feathers!
Serve this fruit turkey plate with your favorite fruit, yogurt or caramel dip.